Side Dishes Menu

For Pick Up From our Kitchen

Items can be delivered within the Trout Lake to Hood River area
$100 flat fee*

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Locally Grown Greens
w/ Shredded Carrots
Lightly Tossed with Orange Infused Olive Oil & Pinot Noir Vinegar,
Crushed Hazelnuts & Bleu Cheese

Panzanella Salad
Chunks of Crusty Breads, Tossed with Local Tomatoes,
Basil & Cucumbers, with Fresh Mozzarella and Capers, Drizzled in
a Balsamic Vinaigrette

Fruit Platter
Featuring Locally Grown Seasonal Fruits

$15 per person*

* All Prices Reflect 2009 Pricing